French gastronomy menu with Asian inspiration at FANFAN
FANFAN invites you to discover its exceptional tasting menus. Each bite of these menus will transport you on a unique culinary journey, evoking tasty memories of French cuisine, while being enriched with exotic flavors from Japan and Thailand. We take you on a delicious and surprising culinary adventure, your new gastronomic discovery in Paris.
EXPERIENCE MENU
In 7 sequences 85€
Pairing with 5 glasses of wine €65
Valid at dinner for everyone
of the table
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Amuse bouche
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Breton sea urchins, farmhouse white cheese, fermented watercress;
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Carrot sheet, brioche sabayon, caper condiment, top oil, carotene
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Breton fishing, shellfish, kmeyer lemon osho, root vegetables, dieppoise
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Can "Apicius" date condiment, pepper juice, salsify and eryngii
Or
Japanese Wagyu A5 Hokkaido
100g (Supplement +65€)
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Vacherin clementine, flower meringue, saffron ice cream
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Forest honey, candied pear and Jerusalem artichokes
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LUNCH MENU
From January 16 to January 27
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Starter, Main Course, Dessert 39€
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Starter
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Perfect egg
Forest mushroom / Livarot
Main
Filet mignon
Massaman Curry / Parsnip
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Dessert
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Pineapple
Lime / Spices
* At lunch, the last order is at 1:15 p.m.
* At dinner, the last reservation is at 9 p.m., last order at 9:15 p.m.
* Our Experience Menu can be adapted to suit different diets. We invite you to let us know your restrictions at least 24 hours in advance.
* Any reservation made can be modified or canceled up to 24 hours before the reservation time.
* For any reservation of more than 6 people and request for privatization of the restaurant, please contact us directly by email at contact@fanfanlarome.com.
* Prices include taxes and service.
* The table of allergens is available on request.
